EAT Café Menu 4/26 - 4/28

Our menu changes weekly, based on seasonality and availability of ingredients from our partnered vendors and donors. We offer three course meals for a suggested price of $15, and our guests pay what they can. We will accommodate for diet and/or allergy restrictions. Each meal includes a first course, main course with side, dessert, and beverage. Check out our past menu offerings here

First Course (choose one)

Potato Onion Soup

Garden Salad with Walnuts, Blue Cheese Crumbles, Craisins, & Red Wine Vinaigrette

Main course (choose one)

Chicken Cheesesteak with Mushrooms & Onions on Hoagie with Fries

Draft Day Chili Cheese Fries

Vegan Burger with Sautéed Onions & Mushrooms

KID'S ENTREE

Fried Chicken Strips with Fries & Fruit Cup

DESSERT

Cookie Sundae

Chocolate Cupcakes

WATER, COFFEE, AND hot tea are included

Specialty Drink ($2.75)

Citrus Cooler
Specialty Drink not included in suggested price

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have a medical condition